MANAGING EMPLOYEE TURNOVER IN HOSPITALITY

High employee turnover can be a significant challenge for hospitality businesses. It can lead to increased costs, decreased productivity, and a negative impact on customer satisfaction

HOSPITALITY OPERATIONS AND MANAGEMENT ANALYSIS

Hospitality operations and management analysis involves evaluating various aspects of a hospitality business to identify areas for improvement, optimize efficiency, and enhance profitability.

CONDITION FOR SUSTAINABLE TOURISM

Sustainable tourism aims to minimize the negative environmental impacts while maximizing economic benefits and preserving cultural heritage

THE IMPACT OF COVID-19 ON TOURISM

The COVID-19 pandemic had a devastating impact on the global tourism industry, including in Indonesia. Here are some of the key effects